
All Fall Recipes, Page 2


English Muffin Baklava

Roasted Peanut Kale Crunch Salad

Chili Crunch Tofu

Avocado Mojo Bowls with Sweet Potato and Chicken

Chili Garlic Pappardelle with Smashed Broccoli and Soft Eggs

Steph’s Chickpea Curry with Spinach and Rice

Favorite Browned Butter Chocolate Chip Cookies

Sopa Tarasca (Pinto Bean Soup) with Jalapeño Corn Fritters

Pearl Couscous Skillet with Tomatoes, Chickpeas, and Feta

Liz’s Bistro Salad
