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Zucchini is hands-down one of our favorite types of summer produce. And bonus: there are about a million ways to use it. Muffins, pies, zoodles, soups, and more – here are our favorite zucchini recipes!
Important question: is there anything cauliflower can’t do? It can be pulsed to make meatballs, mashed into creamy goodness, riced into stir-fry, roasted as taco meat, blended into soup, and so much more. Here are our favorite cauliflower recipes!
Creamy Tortellini Soup that is comforting, cozy, and so yummy! Rich and creamy tomato broth, cheesy tortellini, fresh spinach, and Italian sausage.
Coconut Curry Salmon! Broiled salmon with a salty-sweet spice rub, creamy coconut curry sauce, and steamy rice to soak it all up.
No Knead Cheese Bread! Just five ingredients and stupid easy to make. Crusty golden outside, and pillowy soft cheesy inside. The BEST.
When we have a major sweet tooth emergency, this list of easy chocolate desserts is where we run. Ridiculous ice cream pies, sticky s’mores bars, decadent brownies, can’t-believe-it’s-vegan treats, and more.
These Spicy Peanut Tofu Bowls are a meal prep / weeknight dinner life-saver! Crispy tofu, roasted veggies, fluffy rice, and a spicy sweet peanut sauce all over top.
Despite the freezing temps and too-short days, the best part of winter is the food the comes along with it. We’re talking soups and stews, creamy casseroles, cheesy pastas, and more. Here are our favorite comfort food recipes!
The BEST Thanksgiving salad. Roasted garlicky kale, squash and chickpeas, crisp apple, pepitas and dried cherries, and a drizzle of roasted garlic dressing.
There’s nothing better than Thanksgiving food. ❤️ Here’s a collection of all of our favorite Thanksgiving recipes – from appetizers to desserts!
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